The Beginning of a Greenhouse in Thailand
We had talked about many different business before we ended up here. She has experience being an animal breeder as well as baking. But, she wanted to do something a little different. We looked into making kombucha, but she wasn't happy with the results. She made some for herself, and liked it, but she thought it was a bit of a tough market to get into for her area. After much more deliberation and researching her area more, she decided on starting up a greenhouse.
Her family will be able to help sell the vegetables and greens in the market, and she has a few small restaurants who would buy from her. Her uncle said she could put up a greenhouse on the land that is owned by the family, which is actually on the same spot as her childhood home. The lot was a bit over grown, so there was much work to do. I am quite impressed with how quick it all happened.
